Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Red Velvet Cake: Hana's 1st Birthday

Sunday, April 17, 2011
Hai semua....semalam ibu n ayah buat small birthday celebration for my 1st birthday.....yeayyy....saya sgt gembira kerana ramai org datang.

Saya sangat suka satu objek yg berbentuk bulat dan colorful...tapi ibu keep on remind me....hana dont touch it....mmmmm....ibu cakap....ini kek birthday hana...mmmm cake rupanya.Paling best ibu n ayah bagi saya rasa cake...yeeeaayyy....kenapa ye ibu n ayah bg rasa...maybe sebab saya dah setahun...

Jom kita tgk objek yang bernama cake itu...






Ibu tempah dekat aunty Ha (http://mycreativeshoppe.blogspot.com/)yang sgt baik n comel...gambar ni pun ibu amik dari blog aunty Ha....

Ni ayat ibu saya ye...."Mmmmmm puas hati la...cake red velvet ni sedap sangat...xmanis sangat n sgt sedap bila layed with cheese....."

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Location:Home sweet home

For cucur or jemput2 lover :)

Thursday, April 7, 2011
Since kecik I memang sgt suka makan jemput2@cucur.....xkisah any cucur mmg suka sgt.But then paling suka...cucur udang plus jagung....argghh terus rasa lapar...btw my daughter Hana pun sgt suka cucur pisang...

Pagi td saja google2 pasal resipi then terjumpe resipi cucur makaroni.....emmmmm sedap je bunyi....nak try la weekend ni....i got the resipi at

http://bakingnsuch.blogspot.com/2011/03/cucur-makaroni.html

Jom kita try nak....




Picture from bakin n such..



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Birthday Cake

Wednesday, March 30, 2011
I tgh tercari2 design for bithday cake Hana...heheehh sgt excited nak buat small birthday party for my 1st princess.I was thinking to order red velvet with simple n cute design....browse kat blog bake-freshly.blogspot.com and at ga-teaux.blogspot.com.....which one ye.....

















Mmmm xsabarnya nak tunggu 15th April 2011...

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Homemade Shark's Fin Soup

Tuesday, March 8, 2011

Last weekend makan shark's fin soup yang buat sendiri for our family dinner...selama ni makan kat luar je this menu tak penah terfikir pun nak buat sendiri...this time my parents yg ajar since diaorg dh try a few times at home.Senang je rupanya :)

Initial plan is my mum ckp this shark's fin soup is for our appetiser then my mum masak lauk simple2 for main course..so kitaorg pun makan la dgn gembiranya....i just share my experince makan shark's fin soup dgn cili potong masa pregnantkan hana...so semua ikut then ckp sedap tup tup semua tambah smpai 3 mangkuk sorang...hahahhahaha end up semua kenyang.....then xnak makan dh...hehehhee

So i just wanna share recipe for this soup:



Bahan2:
200g isi ketam segar
20g crab stick
200g shark's fin
1 liter stock ayam or cube ayam
2 sudu besar tepung jagung
4 sudu besar air
60 ml minyak jagung
Garam n srbuk lada sulah
Jagung manis @ sweet corn



Cara2

Masukan satu liter stock ayam or 1 liter air dengan cube ayam bersama2 minyak jagung..then tunggu smpai mendidih.

Masukkan shark's fin dan isi ketam kedalam air didihan tadi selama 20 mint

Then masuk kan serbuk lada sulah,garam n sweet corn.

Wait untill 10 mint,barula masukkan crab stick then tunggu sehingga mendidih.Last but not least masukkan bancuhan tepung jagung td....

Tadaaaa...siap....u can eat with roti or just makan bergitu sahaja.

Senang je kan...selamat mencuba



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Pavlova...sedap ke?

Saturday, March 5, 2011

I did some research on food just now tetiba ternampak PAVLOVA.....berbelit otak fikir...apa la ini...bila tgk gambar...



















Hehehhehe mcm sedap kan...berbaloi tak lari gi Serai,Empire Mall cari pavlova ni....mmmmmmmmmm...(mr. Husband siap geleng kepala tgk wife dia kene tempias PMS).

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Macaron ku penyek...

Friday, March 4, 2011
Since last week I asyik terfikir about Whisk punya macaron....then during lunch sempat singgah beli macaron yg ceria yey..yey..

But...i sudah tercicir parking card soooooo bermula la cerita sedih kene dende la...kene cari office nak bayar denda la....pompang...pompang kol 3pm batu settle...tgk2 macaron ku sudah.....CAIR!!!




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Location:Whisk, Empire Gallery

Healthy Quick Lunch : Dave's Deli

Tuesday, March 1, 2011




When people want to have quick meal....first in our mind is McDonalds drive in or any fast food.Same goes to me...especially when u have very limited time then perut kroookkk kroookkk hahahha....So today I manage to say no to fast food and choose chicken roasted tosted sandwich (belit2 bunyi dia kan) and it will be my favorite ( in family of healthy food)...it is so yummy....very tasty chicken with fresh vegetable and crunchy wheatmeal bread...for those who are searching for healthy lunch please try this at Dave Deli.

For me it is really good and kenyang.I just can eat 2 portion (dia ada 4 portion)....ehheheh why??? when you are wearing Premium Beautiful your tummy easily akan rasa full.....natural diet...NO PILLS,NO SURGERY & NO TREATMEANT. Easy Peassy.


Sharing is Caring : resipi bubur baby

Wednesday, February 23, 2011
I just realise that i am not sharing any recipe in this blog eventhough,cooking is my hobby.Yes i promised once at this post but then still no update.Since Hana start her solid food i prepare it myself....because i really like it and looking forward for that. I have a few list of Hana favorite bubur...just lately i guess Hana quite boring with some of the recipes so i just done some recipe googgling...and end up with this recipe

............BUBUR KURMA................

Very simple recipe.....



2 genggam beras (prefer brown rice)
2 spoons of brown sugar
10 biji kurma yang diremdam selama 10 mint and buang biji




Caranya.masak beras bersama air selama 20 mint(sehingga beras kembang).After that masukkan brown sugar together with buah kurma.Masak sehingga lebih kurang 15 mint.Keluarkan dari periuk then blander,jgn terlalu halus.Dah siap.....rasa mcm bubur manis...Hana like it so much...

This is first bubur manis yg Hana suka.....i am so glad




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Lunch for today : misi makan makanan kesihatan *UPDATED

Saturday, February 12, 2011
Yeeeyyy i just finished cooking lunch...hehhe so early rite.Hana is sleeping since last 1.5 hours so....i just take dis opportunity to cook...i will explain about the recipe later.....I managed to cook chicken with carrot & potato soup and blackpaper chicken....i consider this as a healthy meal which at the same time menyokong my husband nya new year resolution : eat healthy food.


Recipe : Chicken Blackpaper

Ingredient :

2 ketul dada ayam

kentang potong ala wedges (time ni I malas so xder kentang)

4 biji cili padi

2 biji bawang besar (mr husband suka bwg besar so 2...if u guys nak taruk satu pun ok) : potong bulat

2 ulas bawang putih :ricih halus

garam kunyit

5 sudu besar serbuk blackpaper maggie dibancuh bersama air

secubit asam jawa adabi (senang)

2 sudu besar sos tiram


Method :

Potong dada ayam into cube size then mixed togeteher with garam kunyit and put some blackpaper.Perap for 10mint.Masuk kan 2 sudu besar minyak dan panas kan.Then masukkan ayam yg diperam bersama2 dengan garlic....goreng sehingga garing.masukkan sos tiram,bawang besar & bancuhan blackpaper maggie.Masak sehingga 10 mint..masukkan asam jawa,cili padi dan kentang....masak sehingga 15 mint...SIAPPPP....:)














**ooppss sup tu menyibuk je...

Now i am waiting for my husband to comeback from servicing our car....Hana stilll.....di ulik mimpi...take your time my lil princess. let ibu rest for a while....then bleh tengok some tutorial at youtube :)



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Location:Home sweet home

Mengidam Mode:Macaron,Red Valvet & Pizza @ Whisk Cafe

Monday, February 7, 2011
Hehehheh bukan prenant ye...Hana kecik lg.Di pagi isnin yg xbest & banyak keje ni tetiba fikiran melayang2 food kat Whisk,Empire....teringin Macaron,Red Velvet n Pizza dia...alahai....so yummy...sapa nak g sana?Nak kirim :)










Green Tea???

Monday, January 24, 2011

Yes...green tea...when we talk about green tea people mesti fikir...minuman kesihatan...anti oxidant and.... eating Japanese food.But then this time I just wanna share about cheesy green tea...apakah itu? Secret recipes has introduced a new cake "GREEN TEA CHEESE CAKE".....it's so delicious and authentic....hehehhe at least for my taste bud...I just fall in love with this cake when i tasted it for the 1st time then 2 days after that, I just can't resist myself to get another one....I just love it because it is the only cheese cake yang tak make me feel gemuk walaupun makan 5 slices at once...hahahha (tipu la tu).....actually it's just nice, the combination of green tea and cheese make it just nice....tak rasa muak langsung......the best thing is my husband x suka :) soo officially the whole slice is MINE.....






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